If this magazine is still available for purchase you need to get it. The recipes are all from home cooks and they are basic ideas with a twist. Mostly assembly verses cooking. But very tasty. I made the recipe for Shrimp Wrapped in Bacon and my guests loved it. Pairing the store bought barbecue sauce with the fresh Basil leaves and goat cheese really makes this recipe a winner. It was a great and easy dish for my cocktail party.
Enjoy!
No comments:
Post a Comment