This recipe comes from my dear friend Maryln (Who never reads my blog) It is so simple but wonderful. It is designed for a full side of fillet of Salmon with extra sauce to serve at the table. So remember to reserve about a third of the marinade. Recipe follows:
1 cup olive oil
6 tablespoons djon mustard
6 tablespoons soy sauce
1 teaspoon minced garlic
1/2 cup honey
Whisk together. Remembering everything is to taste. Adjust to your preference. Marinate salmon fillet with 2/3 marinade in the refrigerator for 30-45 minutes. Remove and grill. Serve with reserved marinade for topping.
Enjoy!!!
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