Thursday, June 3, 2010

Apple Pineapple Cobbler

This is such an easy recipe and my foodie friends that only cook from scratch will only trun their noses up until they taste this dish. This recipe is also from my dear friend Marilyn. she is the queen of semi- homemade.
Recipe Follows:

1 large can apple pie filling
1 large can crushed pineapple. Drain a third of the liquid
1 1/2 teaspoon almond extract
1 teaspoon cinnamon
1 teaspoon lemon juice

Mix and pour all ingredients in a pyrex dish.Then spread 1 box yellow cake mix over the top. Drizzle 1 stick melted butter over top of mixture.
Bake at 325 degrees for 55 minutes. Serve warm with vanilla ice cream.
This so simple. Put in the oven prior to your guests arriving and your house will smell amazing.

Enjoy!!!

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