These are so so good!!! A Barefoot Contessa Recipe from her latest cookbook.
It is a combination of butter, brown sugar, pecans, cinnamon and raisins all rolled in a sheet of puff pastry. Cut in to 12 rolls and put in a muffin tin and you have perfect sticky buns!! I am sure the recipe is on her website or foodtv.com. It is worth looking up. Great to have around for a early morning visitor.
Enjoy!!!
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